induk saus

Mother’s Sauce/ Leading Sauce/ saus dasar meliputi :

Sauce Dasar	Nama Sauce	Bahan Cair	Bahan Pengental
White sauce	Bechamel	Susu	White roux
-	Veloute	White stock	White roux
Brown sauce atau espagnole	Demiglace	Brown stock/ Estoufade	Brown roux
Sauce dasar tomat	tomato sauce	White stock	White or blond roux
Sauce dasar Butter	Holandaise	Butter	Yolk / kuning telur
Sauce dasar minyak selada	Mayonaise	Minyak selada	Yolk / kuning telur
-	Vinaigrette / French Dressing	Minyak selada

Turunan Sauce Dasar/ Small Sauce :

Saus Dasar : Bechamel

-
Turunan : Cream Sauce
Proses : Bechamel + Heavy Cream
-
Turunan : Morney Sauce
Proses : Bechamel + Gruyere Cheese + Permesan
-
Turunan : Cheddar Cheese Sauce
Proses : Bechamel + Cheddar Cheese
-
Turunan : Mustard Sauce
Proses : Bechamel + Mustard Sauce
-
Turunan : Soubice Sauce
Proses : Bechamel + Onion
-
Turunan : Nantua Sauce
Proses : Bechamel + Shrimp Butter + Heavy Cream